The Big Green Egg Smoker Vs Other Barbeque Grills: Is The Big Green Egg Barbecue Grill Right For You?

If you love to grill, you've undoubtedly heard about the Big Green Egg smoker and grill. It's a ceramic bbq grill which can be used as a bbq grill, smoker and an outdoor oven. It's so flexible you are able to cook anything from hamburgers and steaks and other classic bbq grill foods to desserts, bread and also pizza.

Eggheads swear by the big green egg smoker, but you might be curious as to what makes the Egg (as it's fondly called) different from other grills.

Probably the largest distinction is the overall look of the grill. big green egg grill is well, green and shaped like a big egg. Though I can't say why it's green, I can point out that the egg shape appeared to be created (on purpose) to offer the means to control and maintain the heat in the smoker a lot better than other grills.

The second greatest distinction is the material. Instead of being made with metal, the Big Green Egg has thick ceramic walls. Ceramic is substantially more sturdy as compared with other materials, which means the Egg will last longer than other grills and smokers, it can be used year long (even with freezing temperatures). It is also less dangerous than other grills, particularly when there are kids running around, since the ceramic material stays cooler than regular metal barbecue grills plus you always cook with the lid down, so you will not have to worry about flare-ups.

There are many other differences but among my favorite features is definitely the fan club the big green egg cooker has. You'll find Egg enthusiasts and events throughout the united states, and Eggheads are excited to share their stories, helpful hints in addition to recipes at events and on the Egghead forum. I can't think of another grill that has this kind of following.

Now, the Egg does have a few shortcomings in comparison with other grills. For instance, it is not a cheap grill. You can expect to spend approximately $700 to get a large Big Green Egg. In addition, you need to use lump wood charcoal, which isn't always readily available and can be quite a bit more expensive than traditional charcoal briquettes. The Big Green Egg also has a smaller grilling surface area when compared with many gas grills, which means you'll need to have a backup grill if you're cooking for a number of people.

In spite of this, the overall flexibility of the Big Green Egg, the ability to grill, smoke or bake with your Egg, as well as the awesome results you get (the Egg is very forgiving, even for newbie cooks) are worthy of the price tag. If you're a barbeque fan and you do a lot of smoking in addition to grilling you'll really enjoy the quality and the results you will get when cooking with the Big Green Egg.

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