Master Built Electric Turkey Fryer


Thanksgiving wouldn't be Thanksgiving without having a turkey. I love turkey just as much as the next individual, however at times the Thanksgiving turkey gets somewhat bland. In my family, we actually like to mix things up just a little bit. Heck at times we'll as well miss the turkey in preference of some thing a bit less traditional like ribs or prime rib. However for those of you who desire the traditional Thanksgiving Turkey there're numerous ways to cook a turkey (including smoking your turkey, cooking your turkey in a turkey fryer, and so on.). Here are 5 different ways to cook turkey that are a little different than normal, however equally tasty.

Roasted Turkey - Firstly, I simply have to add Grandma's favorite roasted turkey. Of course, what would Thanksgiving be without having Grandma's roasted turkey and home made mashed potatoes? This specific roasted turkey is the easiest turkey recipe you'll get. Basically, you take out the giblets and wash the turkey in cold water. Pat the turkey dry and then insert three Tbsp of butter under the skin. Prepare a soup made from water, chicken bouillon, onion fine-grained powder, parsley, table salt and pepper. Pour the broth directly on the turkey, cover with foil and bake for 3 1/2 hours at 350. Remove the aluminum foil and cook for 45 minutes more for a golden brown skin. Serve with home made mashed potatoes, gravy, as well as your favourite Thanksgiving meals!

Barbeque Turkey - We love to grill and grill throughout the year, no matter what the weather. We place everything else on the grill, why not a turkey too? Grilling a turkey gives it a special taste and texture that you simply can't get from an oven. While barbecuing a turkey, put the turkey in a baking pan over the flames; in this way you can baste the turkey regularly the same way you would do if you were roasting it.

Deep fried Turkey - People who really enjoy crisp turkey skin will LOVE fried turkeys. A deep fried turkey is mouth watering and using a turkey fryer to cook turkeys is becoming a lot more popular, especially since the turkey fryer is becoming a common kitchen appliance. While most turkey fryers are deep fryers in which you use peanut oil in a huge frying pot, you can also find oil free infrared turkey fryers too, that eliminate a lot of the mess of frying. Deep fried turkeys tend to have dark crispy skin (which my family quarrels over!), and underneath that delicious skin is soft, properly prepared meat that all your family will love.

Turducken - This odd sounding turkey is actually a mix of various de-boned fowl: turkey, duck, and chicken. All of them are put together and layered with filling to make this latest addition to the Thanksgiving table.

Smoked Turkey - One amongst my favorite methods of making turkey is smoking it. I simply love the flavor of a smoked turkey, together at Thanksgiving dinner as well as for those excellent leftover turkey sandwiches. Smoking a turkey needs several hours, but it can be soooo worth it! One tip while smoking a turkey - placing a pan of water on the smoker helps hold in moisture and create a moist, juicy turkey that everybody will enjoy.

How will you make your Thanksgiving Turkey this year? At our home we will make use of our brand new masterbuilt electric turkey fryer. My husband and his sister fight over the crispy skin, that is always a joy to watch :) I really hope you found some new and tasty methods to cook your turkey this vacation. Happy Thanksgiving!

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